Cookbook Club at The Shell

Join Scott and Danny as they cook their way through their favorite cookbooks with our Cookbook Club at The Shell. Each event in this series will highlight recipes from a featured cookbook, both past and present, with the chef or author occasionally joining us in the kitchen as well. We look forward to sharing the recipes from these amazing chefs and authors with you.

Cookbook Club with Kay Chun

Wednesday, October 21 | 6:30 PM

Join us at The Shell at I Egg You for an intimate evening with chef Edward Lee and author Kay Chun, celebrating her new cookbook, Gather Around My Table. Enjoy a four-course tasting menu inspired by the book, hear from Kay about her culinary journey, and take home a copy of her cookbook. View the Full Details.